THE MAKING OF LEGENDS
Many believe that the Lunchtime Legends - Ireland's first untainted, unattached and largely untalented training group - emerged from a misty, moorland re-entrant in the middle of a very deep and smelly bog.
It is said that it was this former existence beneath the black stuff that has
possessed in them a craving for training and Christmas parties that has driven
then to the earth's rim in search of anything beginning with C -
challenge, competition, camaraderie and carnal knowledge.
They delight under such names as Coach, Warhorse, Eagle and have muddy
waterholes (which they have pitched headlong into) named after them. Membership
is acquired by hanging suspiciously around sweaty changing rooms looking for
ones underwear.
Now, thanks to electronic wizardry of VPL, they have alighted on
CyberCity with training programmes and tips across a blinding array of pursuits
that will knock your little cotton socks off.
As these Legends are of every conceivable size, shape, age, gender and ability -
there is advice for everyone herein. However, our sixty-something T Donnelly is
still to divulge the secret of how he can run downhill faster than anyone else.
Legends are to found on the startline of triathlons (even unto Ironmen);
marathons, 10Ks, bike road races, time-trials, fell runs, sea swims, and global
challenges only reserved for the seriously deranged. So, come on in for a
feeding frenzy on all that experience they've gleaned from centuries spent
immersed in those opaque muddy pools.
For Those That Dare
It is not the critics that count, or how strong ones
stumbled and fell; or where the doers of deeds could have done better.
The credit belongs to those who are actually in the
arena; whose faces are marred by dust and sweat and blood. But who strive
valiantly; who err and come again. But who know the great enthusiasms, the great
devotions; and if they fail, at least fail while daring greatly. For they will
never be among those grey and timid souls who walk the Earth knowing neither
victory nor defeat.
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